Small 'Koroneiki' olives from Crete

Koroneiki olives are a true treasure of Greece, best known for producing one of the best olive oils in the world .

The Koroneiki olive is rarer to find as a table olive.

• Origin : Mainly from the region of Messinia (Peloponnese) and Crete .

• Size : Very small , indeed! It's even one of the smallest varieties of olives.

• Texture : Dense and firm, with a high oil concentration.

• Taste : Fruity, herbaceous, slightly peppery, sometimes a little bitter — a real concentrate of aromas.