Lyttos extra virgin olive oil in a 5L can

Lyttos extra virgin olive oil is a product appreciated for its quality and taste. Originating from Crete, Greece, this olive oil is distinguished by its traditional production methods and carefully selected olives.

Superior Quality : Lyttos extra virgin olive oil is produced from high quality Koroneiki olives, cold pressed to preserve their organoleptic and nutritional properties.

Flavor and Aroma : It offers a rich, fruity flavor with subtle notes of pepper and fresh grass, typical of Cretan olive oils. Its aroma is delicate yet distinct, adding an extra dimension to dishes.

Production Methods : The olives are harvested traditionally and cold-pressed within 24 hours of harvest to ensure maximum freshness. This method helps preserve the oil's natural antioxidants and nutrients.

Culinary Uses : Ideal for seasoning salads, grilled vegetables, pasta, or simply as a dip with fresh bread. It can also be used for low-temperature cooking, although its flavor is best enjoyed raw.

Nutritional Values : Like all high-quality extra virgin olive oils, Lyttos olive oil is rich in monounsaturated fatty acids and antioxidants, which are beneficial for cardiovascular health.

In summary, Lyttos extra virgin olive oil is an excellent choice for those looking for an authentic, tasty and nutritious olive oil, directly derived from Cretan olive-growing traditions.